Arugula Salad with Parmesan, Lemon and Olive Oil


This Arugula Salad with Parmesan, Lemon and Olive Oil is so fresh and flavorful. Plus, it only calls for 5 easy ingredients and can be made in minutes!

Ingredients
Vegetarian, Gluten free
∙ Serves 2
Produce
2 handfuls Baby arugula, fresh
Condiments
2 tsp Lemon juice, freshly-squeezed
Baking & Spices
1 tsp Black pepper, freshly-cracked
Oils & Vinegars
2 tsp Olive oil, good-quality
Dairy
2 tbsp Parmesan

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